43. MOONG SPROUTS ( DIABETIC & HEART FRIENDLY SNACK )

INGREDIENTS

1. Moong Sprouts 2 cups
2. Salt ½  tsp (as per taste)
3. Red Chilli Powder ¼ tsp
4. Ginger chopped 1 tsp
5. Onion chopped 2 tbs
6. Tomato chopped 2 tbs
7. Lemon juice 2 tsp
8. Chaat Masala  ½ tsp

PROCESS

1. In a pan, cook on low heat moong sprouts, ginger, salt and chilli powder in ¼ cup water till water evaporates and sprouts become tender. Take out in a bowl.

2. Add chopped onion and tomato, lemon juice  and chaat masala and toss.

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